EAT

SNACKS

Housemade Potato Chips

soaked in beer, fresh herbs, garlic aioli ENJOY WITH: Humboldt Hemp Ale

Available for: Lunch,Dinner,Late Night

Pommes Frites

house-cut french fries, fresh herbs, housemade ketchup

Available for: Lunch,Dinner,Late Night

Roasted Spaghetti

spaghetti squash, marinara, cheese

Available for: Lunch,Dinner

Haven Olives

house marinated, selection of three

Available for: Lunch,Dinner,Late Night

Buffalo Jidori Wings

housemade cayenne sauce, bleu cheese mousse, micro celery greens

Available for: Dinner

Charcuterie Plate

assorted salumi, paté maison, house pickle, artisan bread

Available for: Lunch,Dinner

Fried Sardines

pacific sardines, smoked paprika rouille, escabeche

Available for: Dinner

Hiramasa Crudo

ruby red grapefruit, fresno chili, pickled shallot, micro peppercress, pink salt, arbequina oil

Available for: Lunch,Dinner

House Cured Salmon

cured and cold smoked salmon, shaved breakfast radish, radish sprouts, dill creme fraîche, dill pollen

Available for: Lunch,Dinner

Porchetta di Testa

roulade of hog's head, arugula, lemon-shallot vinaigrette, shaved pecorino

Available for: Lunch,Dinner

Pork Rillettes

"confiture de cochon" served in a mason jar, toasted sourdough

Available for: Lunch,Dinner,Late Night

Salt & Vinegar Chips

red wine vinegar powder, sea salt

Available for: Lunch,Dinner,Late Night

Truffle Fries

pommes frites, housemade sel gris truffle salt, garlic aioli

Available for: Lunch,Dinner,Late Night

SOUP

French Onion

crostini, gruyere

Available for: Lunch,Dinner,Late Night

OVEN TO TABLE

Mac n' Cheese

black truffles, gruyere, fontina, parmesan

Available for: Lunch,Dinner,Late Night

Shepherd's Pie

lamb, beef, root vegetables, cream, rosemary mashed potatoes, cheese

Available for: Lunch,Dinner

Beef Cheek Poutine

red wine braised beef cheek, port salut, pommes frites

Available for: Lunch,Dinner,Late Night

RUFFAGE

Radicchio and Frisée

chevre, cherry tomatoes, truffle vinaigrette, twice-smoked bacon lardons, poached cage-free egg

ENJOY WITH: Jaboulet Parallel

45 Rosé

Available for: Lunch,Dinner

Brussels Sprouts

Zoe's prosciutto, lemon juice

Available for: Lunch,Dinner,Late Night

Spring Mix Salad

cucumber, cherry tomatoes, french breakfast radish, orange-sherry vinaigrette

Available for: Lunch,Dinner,Late Night

Vegetable Mélange

roasted seasonal vegetables, pumpkin gnocchi, toasted pumpkin oil, fried sage, smoked sea salt

Available for: Lunch,Dinner,Late Night

FLATBREAD

Margherita

roma tomatoes, basil, mozzarella

Available for: Lunch,Dinner,Late Night

Duck Prosciutto

leek jam, point reyes bleu cheese, arugula

Available for: Lunch,Dinner

Seasonal

butternut squash purée, zoe's pancetta, goat cheese, mustard greens, walnut oil

Available for: Lunch,Dinner

BETWEEN BREAD

The Haven Burger

pickled red onions, roasted red bell peppers, wild arugula, st agur cheese

ENJOY WITH: Bear Republic Heritage Scotch Ale or The Crusher Merlot

Available for: Lunch,Dinner,Late Night

Short Rib Tacos

pickled red onion, cotija cheese, salsa borracho

Available for: Lunch

Goose Pastrami Sandwich

Cole slaw, Russian dressing, housemade mustard, artisan rye bread, with pickled vegetables and potato chips

Available for: Lunch,Dinner,Late Night

Lamb Burger

onion jam, tzatziki, onion sprouts, rosemary brioche bun

Available for: Lunch,Dinner,Late Night

SWIMMERS

Jumbo Prawns

wrapped in applewood-smoked bacon, cheddar cheese grits, rustic tomato salsa, cilantro oil

ENJOY WITH: Allagash Interlude

Available for: Lunch,Dinner,Late Night

Ceviche

baby scallops, shrimp, avocado, cabbage

Available for: Lunch,Dinner

Grilled Octopus

caramelized fennel and hearts of palm, yellow tomato confit, citrus aioli

Available for: Dinner

MEAT

Crisp Braised Pork Belly

saison ale reduction, celery root puree, fennel, mâche, dijon mustard microgreens, apple vinaigrette

ENJOY WITH: featured Saison

Available for: Dinner

Berkshire Pork Shank

tomato reduction, chive spaetzle, black olive tapenade, dijon micro greens

Available for: Dinner

Duo of Quail

pan roasted quail, housemade quail sausage, hen of the woods mushrooms,  butternut squash purée, black mission fig jam

Available for: Dinner

Hanger Steak

served with pommes frites

pan roasted, sauce bordelaise

Available for: Lunch,Dinner,Late Night

Pheasant Pot Pie

roasted pheasant, seasonal vegetables, pheasant velouté, puff pastry crust

Available for: Dinner

Roasted Duck Breast

heirloom potato hash, sautéed winter greens, pickled gooseberry,  quince jus lie, tangerine lace micro greens

Available for: Dinner

Whole Roasted Suckling Pig

~naturally and humanely raised

~served family style

~choice of 3 sides

~parties of 8 to 14 people

~1 week notice required

~large format beer pairing available

~email feast@havenorange.com for more details, or to request a reservation

Available for: Dinner

SWEETS

Butterscotch Pot de Creme

pumpkin spice cake, candied squash, pumpkin seeds

Rocky Road Profiterole

rocky road ice cream, vanilla bean chantilly

Foie Gras Cheesecake

hibiscus gel, vanilla crumble

Chocolate Cake

malt ice cream, milk chocolate ganache

Peanut Butter and Jelly

blackberry sorbet, peanut brittle, crisp sourdough

Haven Beer Float

Samuel Smith's Organic Strawberry Ale, vanilla ice cream, warm cookies

Cheese Plate

selection of three cheeses, local honeycomb, toasted pecans, flame raisin marmalade, artisan bread